Neues Paper: Trust your guts: fostering embodied knowledge and sustainable practices through voice interaction
Wie kann ich herausfinden, ob meine Lebensmittel noch frisch sind? In unserer Design Case Study gehen wir der Frage nach wie wir das mithilfe von Sprachassistenten herausfinden könnten. Das Paper ist hier frei zugänglich zum Nachlesen https://rdcu.be/c0BfW
Despite various attempts to prevent food waste and motivate conscious food handling, household members find it difficult to correctly assess the edibility of food. With the rise of ambient voice assistants, we did a design case study to support households’ in situ decision-making process in collaboration with our voice agent prototype, Fischer Fritz. Therefore, we conducted 15 contextual inquiries to understand food practices at home. Furthermore, we interviewed six fish experts to inform the design of our voice agent on how to guide consumers and teach food literacy. Finally, we created a prototype and discussed with 15 consumers its impact and capability to convey embodied knowledge to the human that is engaged as sensor. Our design research goes beyond current Human-Food Interaction automation approaches by emphasizing the human-food relationship in technology design and demonstrating future complementary human-agent collaboration with the aim to increase humans’ competence to sense, think, and act.